On July 17th, Lisbon will host one of the most exclusive culinary events of the year — and Boca do Lobo will be there to take part in the magic. “Under Stars” is more than a fine dining event — it’s an immersive gastronomic experience that blends Michelin-starred cuisine, live music, sunset cocktails, and a vibrant after-party.
If you’re looking for the best food events in Lisbon 2025, this is the one you can’t miss.
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What to Expect at Under Stars – Lisbon’s Top Culinary Event
Location: SUD Lisboa Hall
Date: July 17, 2025
Time: From 6:00 PM till late
As the evening unfolds from 6 PM, guests will be greeted with a flute of champagne and breathtaking views over Lisbon at golden hour — the perfect start to a night where flavour, music, and elegance come together. Soon after, the spotlight turns to the literary world with the launch of Chefs Sem Reservas, a book by Nelson Marques that dives into the bold journeys and creative minds of Portugal’s top chefs. Guests will have the chance to meet the author and receive signed copies in an intimate moment of reflection and inspiration.
Around 7:15 PM, the dinner experience begins — not in a traditional format, but as a relaxed walking dinner, where each tasting station reveals the vision and craft of Michelin-recognised chefs. Live music sets the mood as each bite becomes part of a multi-sensory journey.
From 9 PM, the rooftop transforms. The Sunset Party brings a new energy to the night, with signature cocktails, dessert bars, live DJ sets, and a cooking show led by the SUD team. Until 1 AM, guests are invited to dance, indulge, and celebrate under the stars — in what promises to be one of Lisbon’s most exclusive culinary nights.
The Star-Studded Chef Line-Up
This event brings together Portugal’s top chefs, including:
- Patrick Lefeuvre – Host Chef, SUD Lisboa
- Rui Silvestre – Fifty Seconds
- Alexandre Silva – LOCO
- Diogo Formiga – Encanto
- Habner Gomes – YOSO
- Louiks Anjos – Al Sud
- Louise Bourrat – BOUBOU’S
- Ljubomir Stanisic – 100 Maneiras
- Vítor Matos – ANTIQVVM
And a dream team of pastry chefs:
- Ana Macedo – Vinha
- Patrícia Godinho – Fifty Seconds
- Juliana Penteado – Pastry Chef
Boca do Lobo Will Be There
Known for combining design, craftsmanship, and innovation, Boca do Lobo will be present at this luxury lifestyle event, sharing the same values of creativity, boldness, and attention to detail. It’s not just about the food. It’s about creating memorable experiences that ignite all the senses.
Why You Shouldn’t Miss It
Whether you’re a foodie visiting Lisbon, a luxury lifestyle enthusiast, or simply looking for unique events in Portugal, Under Stars 2025 is your opportunity to be part of something exceptional.